Wonderfully mushroomy! Serve with your favourite greens – we love asparagus and broccoli best.
- 300g (per portion)
- 249.0 calories
Allergen Advice:
For allergens see ingredients in bold.
This product does not contain gluten, but was produced in an environment where gluten is handled.
According to NHS guidelines, this recipe is suitable for those following a low sugar diet.
Typical Nutritional Values
| Per 100g | Per 300g (per portion) | |
|---|---|---|
| Energy | 83kcal | 249kcal |
| Energy kJ | 346 | 1038 |
| Fat | 5.3g | 15.9g |
| - (of which saturates) | 3.8g | 11.4g |
| Carbohydrate | 4.1g | 12.3g |
| - (of which sugars) | 0.7g | 2.1g |
| Fibre | 0.8g | 2.4g |
| Protein | 2.3g | 6.9g |
| Salt | 0.8g | 0.24g |
Ingredients
Mushroom sauce (56%) (water, mushrooms, double cream (contains milk), shallots, maize starch, porcini mushroom stock [mushroom concentrate, rehydrated porcini mushroom (21%), yeast extract, salt, sugar, cornflour], brandy, lemon juice, sea salt, smoked paprika, black pepper), mushroom and red peppers (43%) (contains mushrooms (85%), red pepper (15%)).